Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, tuna salad. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Tuna Salad is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Tuna Salad is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook tuna salad using 17 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Tuna Salad:
- Take 230 gm Canned tuna (packed in water) after draining
- Get 1/4 cup Celery stalks diced
- Make ready 4 tbsp Onion diced
- Take 3 tbsp Green capsicum diced
- Make ready 1/4 cup Carrot grated
- Make ready 3 tbsp Cucumber (deseeded) diced
- Make ready 1 tsp Red chilli finely minced
- Take Coriander leaves - handful, finely chopped
- Prepare 2 tsp Sweet mango chutney
- Take 1/2 tsp Garlic powder
- Prepare 2. 1/2 tbsp Parmesan cheese
- Take 1 tsp Red chilli flakes
- Take 1/2 tsp Black pepper powder
- Prepare 3/4 tbsp Whole grain mustard
- Prepare 6-8 tbsp Mayonnaise
- Take 2 tbsp Lemon juice
- Prepare to taste Salt
Instructions to make Tuna Salad:
- Using a fork, break the tuna into flakes.
- In a mixing bowl add all the ingredients and mix until well combined.
- Spoon into a salad bowl.
- Cover with cling wrap and refrigerate until needed.
So that’s going to wrap it up with this exceptional food tuna salad recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
