Gravy Sauce
Gravy Sauce

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, gravy sauce. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Gravy Sauce is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Gravy Sauce is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have gravy sauce using 17 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Gravy Sauce:
  1. Make ready 500 fibre meat, cut 2 1/2 cm
  2. Prepare 1 carrot, peel and cut into 2
  3. Prepare 1 gravy cube
  4. Prepare 1/2-1 tsp salt
  5. Prepare 2 bay leave
  6. Take 1-2 clous de girofle (dry cloves)
  7. Take 1 tbp Worcester sause
  8. Prepare 1 tsp mustard paste
  9. Take White pepper
  10. Take 1 tsp tomato puree
  11. Prepare 2 marrow bones or veal foot bones
  12. Prepare Gourmet mix meat spice
  13. Get 1 small stick of celery
  14. Make ready 1 medium size onion, peeled
  15. Make ready 1 garlic clove, crushed
  16. Take 2-3 deci litre water
  17. Prepare 3 tbps oil
Steps to make Gravy Sauce:
  1. Cut meat to 2 1/2 - 3cm cubes and dry with kitchen paper. Season meat with white pepper, meat spice, salt and spice, Worcester sause and a little bit of mustard.
  2. Heat up oil in a pan, fry meat and bones till brown. Then remove and set aside in a bowl.
  3. Add water in the pan used in frying the meat, add cube, stir and bring to boil. Then add back meat and bones.
  4. Add 1/2 tsp of salt, a bit of white pepper, bay leave, 1 or 2 , clous de girofle, carrot, onion, garlic, celery, and tomato puree.
  5. Stir and cook very slowing (at the minimum) for 1 hours. Then add extra pepper or salt depending on your taste, stir and cook for another 30 minutes to 1 hour.
  6. After 1 half or 2 hours of cooking, fish out everything except for the meat, bones and carrot.
  7. Serve with mashed potatoes, pasta, rice, spazle, klösse, or knödl.

So that is going to wrap this up for this special food gravy sauce recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!