Steak Sauce Chicken Lettuce Wraps
Steak Sauce Chicken Lettuce Wraps

Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, steak sauce chicken lettuce wraps. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Steak Sauce Chicken Lettuce Wraps is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Steak Sauce Chicken Lettuce Wraps is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook steak sauce chicken lettuce wraps using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Steak Sauce Chicken Lettuce Wraps:
  1. Get 1 lb Chicken breasts (2) cut into bite size pieces
  2. Prepare 1/2 cup Steak Sauce
  3. Make ready 2 cup Organic Bread Crumbs
  4. Make ready 3 tbsp Parsley
  5. Get 4 large Leaves of Lettuce
  6. Take 1 cup Cooked Quinoa
  7. Take 2 Diced tomatoes
  8. Prepare 1 Diced avocado
  9. Take 4 tbsp Half and half
  10. Take 1 1/2 tbsp Dijon mustard
  11. Take 1 dash Cayenne pepper
Steps to make Steak Sauce Chicken Lettuce Wraps:
  1. Preheat oven to 375 and lightly spray a baking sheet with oil.
  2. Toss the chicken and the steak sauce into a ziplock bag, close it and let marinate for 30 minutes in the fridge.
  3. Mix the bread crumbs with the parsley in a shallow dish and then coat the chicken with the bread crumb and parsley mix and place on the baking sheet. Bake for 30 minutes.
  4. To make the dressing: mix the Dijon mustard, half and half and the cayenne pepper.
  5. Lastly, assemble the wraps. Fill each wrap with quinoa, tomato, and avocado. Top it off with the crispy baked chicken and drizzle some dressing. Enjoy!!

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