Cheese pasta - South Indian Style
Cheese pasta - South Indian Style

Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, cheese pasta - south indian style. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Cheese pasta - South Indian Style is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Cheese pasta - South Indian Style is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook cheese pasta - south indian style using 14 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Cheese pasta - South Indian Style:
  1. Make ready Tempering
  2. Get 2 tbsp vegetable oil
  3. Prepare 2 tsp mustard seeds
  4. Prepare 2 tsp Jeera
  5. Make ready 1 curry leaves
  6. Take 2 tsp turmeric powder
  7. Prepare 1 onion, chopped
  8. Get 3 green chillies
  9. Prepare 2 medium size tomatoes, chopped
  10. Make ready 1 cup pasta/macroni
  11. Make ready 4 tbsp grated cheese
  12. Make ready 1 tsp garam masala - optional
  13. Get 1 salt as required
  14. Get 1 coriander leaves
Instructions to make Cheese pasta - South Indian Style:
  1. Pressure cook a cup of pasta for two whistles. Add water enough to cover the pasta while cooking.
  2. In a pan add oil.once it heats up add mustard seeds. Allow to crackle.
  3. Add all the ingredients under tempering one by one.
  4. Add the slit chillies and curry leaves
  5. Add onions. Once brown add turmeric.
  6. add tomatoes and stir well until soft.
  7. Add garam masala and salt. give a quick stir.
  8. Once pressure releases drain water from pasta completely.
  9. Now add this pasta to the pan and mix the masala well along with it.
  10. Stir until dry.add coriander leaves and scraped cheese.
  11. Serve hot.

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