Mashed potatoes with olive oil
Mashed potatoes with olive oil

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, mashed potatoes with olive oil. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

These mashed potatoes are extremely easy to make, and have the added benefit of being vegan. A hefty dose of garlic lends a bite to the creaminess. Beat in olive oil and then thin to desired consistency with reserved cooking liquid.

Mashed potatoes with olive oil is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Mashed potatoes with olive oil is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have mashed potatoes with olive oil using 3 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Mashed potatoes with olive oil:
  1. Take Peeled boiled potatoes
  2. Make ready High quality olive oil
  3. Get Salt

Place potatoes in a medium saucepan; cover with cold water. Season the water generously with salt. Of course we love them, but everyone wants to be careful about adding too much butter. So try making them the way my nonna used to make them in Italy—with olive oil, or with garlic and olive oil.

Steps to make Mashed potatoes with olive oil:
  1. Mash the potatoes. Be generous with the olive oil. Add salt to taste. You can eat with a fork or bread (ideal with Arabic bread)

They're healthier, and still a favorite at our table. These garlic olive oil mashed potatoes with chives are absolutely incredible. Instead of using cream and butter or even vegan butter in these mashed potatoes I prefer using a really good quality extra-virgin olive oil, which adds not only a delicious flavor, but tons of health fats. Mash the potatoes with a potato masher, then mash in half of the hot cream. Add the remaining cream and mash again.

So that’s going to wrap this up with this exceptional food mashed potatoes with olive oil recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!