Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, dhokla. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
dhokla is one of the most well liked of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. dhokla is something which I’ve loved my entire life.
Link. ▶️ listen) Doshi is a League of Legends esports player, currently top laner for TSM Academy. After getting his start playing for several teams in the NA Challenger Series Qualifiers. In this Dhokla Recipe I have shown the process of How to Make Soft and Spongy Dhokla.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have dhokla using 19 ingredients and 14 steps. Here is how you can achieve that.
The ingredients needed to make dhokla:
- Take dhokla batter
- Make ready 1 cup chickpea flour
- Make ready 1/2 cup yogurt
- Get 1/4 cup water
- Get 2 tsp ginger (grated)
- Make ready 1 greenchilly (chopped)
- Make ready 1 pinch turmeric powder
- Make ready 1/4 tsp salt
- Prepare 1 1/2 tsp sugar
- Take 1 tbsp oil
- Make ready 6 grams fruit salt
- Make ready tempering
- Take 1/2 tbsp oil
- Take 1 tsp mustard seeds
- Take 4 green chilli (slit)
- Get 1/2 tbsp coriander leaves(chopped)
- Make ready 20 curry leaves
- Take 1 cup water
- Take 1/2 tsp sugar
How to make Khaman Dhokla-Fermented gram flour and yogurt batter steamed, cut into cakes and tempered with mustard seeds and topped with fresh coriander and grated coconut. Khaman dhokla recipe with step by step photos. Khaman dhokla or khaman as its called is a savory steamed cake made from gram flour (besan). This is also an instant khaman dhokla recipe.
Instructions to make dhokla:
- prepare the batter by adding flour, curd and water. mix it well no kimps to b dere
- cover the batter wid moist cloth for around 4 hours. or minimum for 1 hour.
- to the batter add oil, green chilli chopped, ginger, turmeric pwder,salt and sugar.
- mix all of it properly. now grease a aluminum or stainless steel bowl with oil.
- in pressure cooker fill it one-fourth wid water. and place sum kind of bowl to.act as a stand fr the container in which the batter will be poured.
- bring the water in.cooker to boil and at that time add the fruit salt into the batter and mix it quickly. it will start to rise. do not overwork it otherwise it myt fall.
- add the batter into the greased mould and place it in the cooker at high heat and close the lid of the cooker.
- remember to remive the whistle of the pressure.cooker or the dhokla wud be very soggy. steam the batter.fr 20 minutes.
- after that switch off the heat.wait fr all the steam to escape. and open the lid and take out the mould. run knife from all rounds to demould it properly and turn it upside down onto a plate very gently.
- now fr the tempering take a fry pan, add oil let it heat
- add mustard seeds,curryleaves and slit green chillies.
- cook it fr a while and then add 1cup water, sugar, coriander leaves and let it boil fr around 1 minute.
- now take the tempering and pour it onto the steamed dhokla. also make small holes onto the dhokla with toothpick.
- cut into desired pieces and serve it warm or cold.
Dhokla recipe, a healthy snack made with besan (chickpea flour) which is way too At last I made Dhokla. I wanted to make this ever since I saw in Jeyashris blog which tempted me a lot, but lazy me. Fail-Proof Khaman Dhokla recipe, Dhokla ki recipe, How make khaman dhokla Instant Khaman Dhokla recipe is a steamed cake prepared with chickpea flour and spices. Farali Dhokla Made with Varai or Sama Rice, Rava corn dhokla recipe - How to make rava sweet corn dhokla, Dal Dhokla. Khaman Dhokla is a soft and spongy Gujarati snack which has a slightly sweet and tangy taste.
So that is going to wrap this up with this special food dhokla recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
