Southern Italian: Olive and Anchovy Pasta
Southern Italian: Olive and Anchovy Pasta

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, southern italian: olive and anchovy pasta. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Southern Italian: Olive and Anchovy Pasta is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Southern Italian: Olive and Anchovy Pasta is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook southern italian: olive and anchovy pasta using 8 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Southern Italian: Olive and Anchovy Pasta:
  1. Take 15 Black olives (canned, seedless)
  2. Get 1 can Anchovies
  3. Make ready 1 clove Garlic
  4. Take 4 tbsp Extra virgin olive oil
  5. Prepare 1 Red chili pepper
  6. Prepare 150 grams Spaghetti
  7. Prepare 10 cm Celery
  8. Get 1 Black pepper
Steps to make Southern Italian: Olive and Anchovy Pasta:
  1. Finely mince the black olives.
  2. Finely chop the anchovies.
  3. Place the olives and anchovies into a bowl. Add 2 tablespoons of olive oil, mix together, and set aside.
  4. Peel off the stringy parts of the celery and cut into 3 mm diagonal slices.
  5. Mince the garlic, cut the pepper in half, and add to the frying pan.
  6. Add in 2 tablespoons of olive oil and sauté the garlic. When the garlic has browned, stop the heat.
  7. Add in the olive and anchovy paste from Step 3.
  8. Boil the pasta until still a bit chewy in the center.
  9. Add the pasta, the celery, and some of the pasta boiling water into the frying pan from Step 7. Turn on the heat. Once the sauce has completely covered everything, it's finished.

So that is going to wrap it up for this exceptional food southern italian: olive and anchovy pasta recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!