Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, olive oil scones. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Olive Oil Scones is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Olive Oil Scones is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook olive oil scones using 8 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Olive Oil Scones:
- Prepare 2 cups cake flower
- Prepare 1 cup fresh milk
- Get 2 medium eggs
- Make ready 2 tspn baking powder
- Make ready 2 tbspn Ellis brown powder
- Get 1/4 cup olive oil
- Prepare 3 tbspn Custard powder (vanilla flavour)
- Make ready 3 tbspn brown sugar
Steps to make Olive Oil Scones:
- Mix all dry ingredients (cake flour, baking powder, Ellis brown powder, custard powder, brown sugar) together and set aside. Mix all liquid ingredients (milk, eggs, olive oil) and add to dry ingredients, whisk well and make there are no lumps.. bake at 180
So that is going to wrap this up with this special food olive oil scones recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!