Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, tawa garlic bread with olive oil. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Tawa Garlic Bread with Olive Oil is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Tawa Garlic Bread with Olive Oil is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have tawa garlic bread with olive oil using 7 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Tawa Garlic Bread with Olive Oil:
- Take 15 Bread slices
- Take 8-10 Garlic cloves minced
- Prepare 3-4 tbsp Olive Oil
- Make ready 1/2 tsp Salt
- Take 2 tbsp Red chilli flakes
- Prepare 1 tbsp Thyme
- Get 3 tbsp Coriander Leaves finely chopped
Instructions to make Tawa Garlic Bread with Olive Oil:
- Take all the Bread Slices. No need to trim the edges as these are too soft ones. Mix in all the spices in a bowl. Keep it all ready. I have used only Olive Oil in this minus Butter. They will be crisp and perfectly done. Spread the Garlic and spice mix on each of them. Preheat the Tawa before starting the process. It facilitates quick cooking.
- Place the Bread Slices upside down facing that side where you have applied the spread. Do it on two Tawas simultaneously for ease in cooking. Flip them to cook a little on the plain side too that has no spread on it. It takes just 2 minutes for each batch. Serve them piping hot immediately.
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