tuna pasta in olive oil ang chili garlic paste
tuna pasta in olive oil ang chili garlic paste

Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, tuna pasta in olive oil ang chili garlic paste. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

tuna pasta in olive oil ang chili garlic paste is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They are nice and they look fantastic. tuna pasta in olive oil ang chili garlic paste is something which I’ve loved my whole life.

Olive Oil and Garlic Tuna Pasta. An easy, economical and totally delicious weeknight tuna pasta recipe you can make straight from the pantry, Italian-style with linguine and tuna in a spicy garlic olive oil sauce. This tuna garlic pasta recipe takes me back to my childhood.

To begin with this recipe, we have to first prepare a few ingredients. You can have tuna pasta in olive oil ang chili garlic paste using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make tuna pasta in olive oil ang chili garlic paste:
  1. Prepare 1/2 kg pasta
  2. Make ready 2 can tuna flakes in oil
  3. Prepare 2 tbsp chili garlic paste
  4. Take 5 tbsp olive oil
  5. Prepare 1 cup black olives
  6. Get 1 cup grated parmesan cheese
  7. Make ready 1 clove garlic minced
  8. Prepare 3 piece tomato
  9. Get pinch pepper to taste
  10. Take pinch salt to taste

All you need is canned tuna (packed in olive oil), garlic, extra virgin olive oil, chili pepper flakes, baby arugula, and pasta. You make a simple sauce with with olive oil, garlic, chili flakes, and tuna, and then toss it with the hot cooked pasta and greens. Meanwhile while pasta is cooking, heat olive oil in pan. Saute garlic in oil until lightly brown or fragrant is release.

Instructions to make tuna pasta in olive oil ang chili garlic paste:
  1. cook your pasta and set aside once its done.
  2. in a wok or pan add oil and saute minced garlic then the tomatoes.
  3. add 2 cans of tuna flakes and 2 tablespoon of chili garlic paste.(you can add extra spoon if you want it too spicy) add salt.bring to boil.
  4. pour 5 tablespoon of olive oil on your pasta and your tuna chili garlic sauce.add 1cup of black olives and pepper then mix.add grated parmesan cheese.
  5. or you can plate it and add tuna chili garlic sauce on top with 5 pieces black olives(or as any pieces u want)add pinch of grated parmesan cheese & pepper.enjoy!im not a pro cook but my family likes it.i hope i can get comments to improve.happy eating!

Stir in tuna including the vegetable oil. Stir in the cooked pasta and mix. Add more salt and dried basil leaves according to your taste. Stir in canned tuna and add chili flakes. Add black and green olives and continue mixing.

So that’s going to wrap this up for this special food tuna pasta in olive oil ang chili garlic paste recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!