Mashed potatoes with olive oil
Mashed potatoes with olive oil

Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to make a special dish, mashed potatoes with olive oil. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

These mashed potatoes are extremely easy to make, and have the added benefit of being vegan. A hefty dose of garlic lends a bite to the creaminess. Beat in olive oil and then thin to desired consistency with reserved cooking liquid.

Mashed potatoes with olive oil is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Mashed potatoes with olive oil is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have mashed potatoes with olive oil using 3 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Mashed potatoes with olive oil:
  1. Make ready Peeled boiled potatoes
  2. Take High quality olive oil
  3. Prepare Salt

Place potatoes in a medium saucepan; cover with cold water. Season the water generously with salt. Of course we love them, but everyone wants to be careful about adding too much butter. So try making them the way my nonna used to make them in Italy—with olive oil, or with garlic and olive oil.

Instructions to make Mashed potatoes with olive oil:
  1. Mash the potatoes. Be generous with the olive oil. Add salt to taste. You can eat with a fork or bread (ideal with Arabic bread)

They're healthier, and still a favorite at our table. These garlic olive oil mashed potatoes with chives are absolutely incredible. Instead of using cream and butter or even vegan butter in these mashed potatoes I prefer using a really good quality extra-virgin olive oil, which adds not only a delicious flavor, but tons of health fats. Mash the potatoes with a potato masher, then mash in half of the hot cream. Add the remaining cream and mash again.

So that is going to wrap it up with this special food mashed potatoes with olive oil recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!