Carolina-Style BBQ Sauce
Carolina-Style BBQ Sauce

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, carolina-style bbq sauce. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Carolina-Style BBQ Sauce is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Carolina-Style BBQ Sauce is something that I’ve loved my whole life. They are nice and they look fantastic.

What does Carolina BBQ sauce taste like? Carolina barbeque sauce is thick and tangy with a very subtle sweetness. While Midwest and southwest style barbeque sauces contain a good amount of sugar and are sweet in taste, Carolina barbeque sauces contains very little sugar which results in a.

To get started with this particular recipe, we have to first prepare a few components. You can cook carolina-style bbq sauce using 16 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Carolina-Style BBQ Sauce:
  1. Make ready 3 Tbs. olive oil
  2. Get 1/2 yellow onion, finely chopped
  3. Prepare 2 jalapeno peppers, finely chopped
  4. Take 2-3 cloves garlic, smashed
  5. Make ready 1.5 cup apple cider vinegar
  6. Take 1 bottle (32 oz.) ketchup
  7. Take 1 cup BBQ sauce, store brand
  8. Get 6 Tbs. dark mustard
  9. Prepare 2 Tbs. Worcestershire sauce
  10. Make ready 1 tablespoon lemon juice
  11. Get 1 tablespoon lime juice
  12. Get 1 can (8 oz.) pineapple bits
  13. Make ready 1/2 cup molasses
  14. Prepare Dash paprika & thyme
  15. Make ready Dash salt & pepper
  16. Take Dash red pepper flakes

Throw a pork butt on the Kamado, drench it in this sauce, and thank me later. This sauce is definitely authentic Eastern North Carolina, so with that warning in place, be prepared for that vinegar kick when you taste this one for. Carolina Mustard BBQ Sauce is particular delicious when served with pulled pork on a bun, topped with crunchy coleslaw. It is also wonderful spooned over grilled pork chops or grilled chicken.

Instructions to make Carolina-Style BBQ Sauce:
  1. Add oil to a heated 3 quart pot over medium heat. Add the onions and peppers and sauté them for 3-4 minutes. Add the garlic and mix.
  2. Add all the liquid ingredients (but not the fruit & molasses) to the pot and simmer for 30 minutes over medium-low heat.
  3. Add the fruit pieces and very lightly blend the sauce using an immersion blender (or a blender in batches). Add the molasses and simmer this for 45 minutes on low-medium heat.
  4. While simmering, season with spices to taste as the sauce slowly thickens. Place in a large container when done. Refrigerate to further the thickening process before using.

I've also enjoyed it over smoked pork ribs, where the tanginess really shines. Grilled Chicken with South Carolina BBQ Sauce pairs zesty, mustard-based South Carolina-style barbecue sauce with grilled chicken. Local pride is on the line. Sauce-wise, I'm mostly stateless and am just as happy with North Carolina-style vinegar sauce as I am with a Kansas City sauce made. Ditch your standard BBQ sauce and whip up a batch of this easy to make, spicy, & flavorful Carolina Mustard Barbecue Sauce next time you fire up the grill.

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