My Easy Homemade Tomato Soup
My Easy Homemade Tomato Soup

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, my easy homemade tomato soup. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

My Easy Homemade Tomato Soup is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. My Easy Homemade Tomato Soup is something which I have loved my entire life. They’re fine and they look fantastic.

This Homemade Tomato Basil Soup, however, tops my list. Made with simple ingredients like tomatoes, olive oil, garlic, onions, and basil, you know exactly what you're eating when you enjoy a big bowl of this delicious garden-fresh tomato soup. And unlike canned soup, there are no sneaky.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have my easy homemade tomato soup using 10 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make My Easy Homemade Tomato Soup:
  1. Make ready 1 tbsp olive oil
  2. Get 1 large onion, diced
  3. Make ready 4 garlic cloves, minced
  4. Take 3 tbsp all-purpose flour
  5. Make ready Salt snd pepper
  6. Take 2 (14.5 oz) cans crushed or diced tomatoes
  7. Prepare 2 1/2 cups chicken stock
  8. Make ready 1 tbsp Italian seasoning
  9. Get 1/8 tsp ground all spice
  10. Get 1 cup milk (optional)

Crazy-good with just a handful of ingredients. This tomato soup is definitely worth a try… So without further ado, let me tell you how to make homemade tomato soup like you've never EVER had before! This quick, easy tomato soup is made using canned tomatoes, chicken broth, onion, garlic and Italian seasoning. This is the BEST tomato soup we How To Make The Best Homemade Tomato Soup: Melt butter in a stock pot or large saucepan over medium heat.

Instructions to make My Easy Homemade Tomato Soup:
  1. Heat the oil in a large saucepan or dutch oven over medium heat.
  2. Cook the onions until they’re soft (about 5 minutes), then add the garlic and cook for a further minute or so.
  3. Season with salt and pepper.
  4. Add the flour, and mix well – cook for 30 seconds.
  5. Add the tomatoes, tomato paste, Italian seasoning, ground all spice and stock, whisking to blend and thicken.
  6. Bring to a boil, then reduce heat and simmer for 5-10 minutes.
  7. Using an immersion blender blend until smooth.
  8. Remove from heat, then add the cream if using. I used Horizon Organic White Milk, Mixing thoroughly.
  9. Test for seasoning, add more is needed, then serve.
  10. Garnish with dried parsley, croutons, green onions and then devour.

This recipe for homemade tomato soup from scratch is easy to make and fairly quick, making it a weeknight option, plus it tastes so good you'll never go back to soup out of a can. See more Quick Healthy Recipes here. Some links in this article are affiliate links and if you click on them I will receive. Homemade roasted tomato basil soup with garlic, olive oil and caramelized onions. Delicious, flavorful and the best way to use up garden tomatoes!

So that is going to wrap it up for this exceptional food my easy homemade tomato soup recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!