Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, vendakkai moore kulambu. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Vendakkai Moore kulambu is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Vendakkai Moore kulambu is something that I’ve loved my entire life. They’re nice and they look wonderful.
Vendakkai Mor Kuzhambu or moor kulambu is mildly spiced yogurt base South Indian curry, mostly served with steamed rice as side. Mor kuzhambu made with variety of. Tamilnadu style simple more kuzhambu recipe made with Here is a step by step tutorial of how to do Vendakkai Mor Kuzhambu First we will make.
To begin with this particular recipe, we must first prepare a few ingredients. You can have vendakkai moore kulambu using 17 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Vendakkai Moore kulambu:
- Prepare 7 vendakkai (okra)
- Take 1 cup curd (fine beat it thin consistent)
- Prepare To fry
- Get 3 tablespoon Cooking oil
- Take 2 dry chilli
- Make ready 1/2 tablespoon mustard seeds
- Prepare 1/2 tablespoon channa dhal
- Make ready 1/2 tablespoon urad dhal
- Prepare 6 curry leaves
- Take 1/2 tablespoon turmeric powder
- Take Salt (as required)
- Prepare 1/4 tablespoon asefotida
- Make ready To grind
- Take 4 spoon grated coconut
- Make ready 1 tablespoon jeera
- Take 2 green chillies
- Get 1 piece ginger
It is often had during summer days because this recipe is refreshing and makes. Vendakkai puli kuzhambu - South indian style Tamilnadu recipe for Vendakkai/okra curry simmered in a rich tangy tamarind gravy. This Vendakkai puli kuzhambu curry is for the love of tamarind. More kulambu recipe - Or kuzhambu - Vendakkai mor kulambu - Watch cooking videos at CookeryShow.com.
Steps to make Vendakkai Moore kulambu:
- Cut vendakkai in to small piece. Add it to preheated pan by adding 2 tablespoon of oil. Fry it for 5 minutes.
- Take a mixer grinder and add the above ingredients to grind. Make it to fine paste by adding some water. Meantime take a cup of curd and best it well to thin consistency.
- Take a preheated pan, add oil, and the ingredients above (to fry). Add the grinded paste to it. Add the fried vendakkai. Keep it in low flame. Add some water and mix well. Add the beaten curd to finish.
Kitchen Gadgets, Storage Hacks, Cooking Tips & Tricks. vendakkai mor kulambu recipe, vendakkai mor kuzhambu, okra yogurt gravy with step by step photo/video. sambar with diced bhindi, ladies finger in curd sauce. Vendakkai Puli Kuzhambu Recipe is from my neighbor. Iyengar Style Vendakkai Mor kuzhambu Recipe is a variant to the regular Pooshanikai You will simply love this Iyengar Style Vendakkai Mor kuzhambu Recipe which has. Vendakkai Mor Kuzhambu, mor kulambu, kolambu, more kuzhambu south Vendakkai Mor Kuzhambu is very common in most south indian households, a traditional dish which. Vendakkai puli kulambu-Classic south Indian tamarind gravy with sauteed okra.
So that is going to wrap it up for this special food vendakkai moore kulambu recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
