Hello everybody, it is John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, olive oil muffins with chocolate chunks. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Olive Oil Muffins with Chocolate Chunks is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. They are nice and they look fantastic. Olive Oil Muffins with Chocolate Chunks is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook olive oil muffins with chocolate chunks using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Olive Oil Muffins with Chocolate Chunks:
- Prepare 2 Eggs
- Prepare 60 ml Olive oil
- Get 50 g Sugar
- Take 50 ml Milk
- Take 170 g Flour
- Prepare 1 teaspoon baking powder
- Make ready 1 Cadbury Dairy Milk fruit & nut bar
- Make ready 1 tablespoon rum, optional
- Take 2 slices orange slice jam, optional
Steps to make Olive Oil Muffins with Chocolate Chunks:
- Preheat the oven to 180°C/350°F. Beat the eggs in a bowl, add the olive oil and sugar and mix well. Add the roughly chopped chocolate and rum into the bowl.
- Sift the flour and add to the bowl, then pour the milk slowly in and stir gently until there is no powdery texture left.
- Line a muffin pan with paper liners. Fill each muffin cup 3/4 of the way, and bake for about 20 minutes or until the top is golden brown.
So that is going to wrap this up for this special food olive oil muffins with chocolate chunks recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
