Vegetable Upma
Vegetable Upma

Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, vegetable upma. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Vegetable Upma is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Vegetable Upma is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook vegetable upma using 15 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Vegetable Upma:
  1. Prepare 1 Cup Rava / Semolina
  2. Make ready 1/4 Cup Carrots
  3. Take 1/4 Cup Peas
  4. Take 1/4 Cup Beans
  5. Prepare 1 Onion chopped
  6. Take 1 Tomato Chopped
  7. Take 3 Cup hot water or more
  8. Make ready to taste Salt
  9. Make ready Oil and Ghee
  10. Get 2 Green Chilli
  11. Get 1 tbsp Ginger Garlic paste
  12. Get 1 tsp Mustard
  13. Get 2 Dry red Chilli
  14. Make ready leaf Curry
  15. Make ready leaf Coriander and Mint
Instructions to make Vegetable Upma:
  1. First Roast rava in some ghee and remove from pan. In same Pan add some oil add Mustard,curry leaf,Red Chilli and add chopped onion sauté well then add ginger garlic paste.
  2. Then add all chopped veg and sauté well for few minutes add salt to taste,add some coriander and mint leaves (not too much) add tomato. Once all veg is cooked add hot water and boil for while.
  3. Now add salt and adjust (i taste the water to be salty) Then add the rava and mix well and close lid for while till done.
  4. Now mix well and add some ghee at end.

So that’s going to wrap it up for this special food vegetable upma recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!