Easy apple crumble pie with olive oil and wholemeal flour
Easy apple crumble pie with olive oil and wholemeal flour

Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, easy apple crumble pie with olive oil and wholemeal flour. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

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This easy, healthy baked apple recipe with olive oil crumble top is portion controlled: half an apple is a The crumble topping uses olive oil instead of the more traditional butter to reduce saturated fat In a medium bowl, mix together the oats, flour, sugar, cinnamon, and salt. Drizzle in the olive oil and. This easy apple crumble recipe is a great dessert using baked Bramley apples.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook easy apple crumble pie with olive oil and wholemeal flour using 12 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Easy apple crumble pie with olive oil and wholemeal flour:
  1. Get For the dough
  2. Take 3 1/2 cups flour (2 cups all purpose flour and 1 1/2 cup wholemeal)
  3. Make ready 3/4 cups oil (half olive oil, half vegetable oil)
  4. Prepare 3/4 cups dark brown sugar
  5. Get 1 egg
  6. Take 1 packet baking powder (20 g)
  7. Take 1 tsp vanilla
  8. Take For the filling
  9. Take 1 1/2 cup coarsely ground walnuts
  10. Take 3/4 cup dark brown sugar
  11. Make ready 1 1/2 tbsp cinnamon
  12. Take 6-7 apples

An apple crumble pie with a delicious and crispy oat crumble topping, this crowd pleaser is easier to make than you think. It's a classic Autumn dessert that Just rub cold cubes of butter into flour, sugar and oats with your fingertips, or pulse it all together in a food processor (I prefer this way - it's so easy). I made this quick and easy, flourless apple crisp to cut out some carbs. You can substitute olive oil for the vegetable oil.

Instructions to make Easy apple crumble pie with olive oil and wholemeal flour:
  1. Sift the flour and place it in a bowl together with the vanilla and the baking powder.
  2. Mix, make a well in the middle and add the oil, the sugar and the egg, lightly beaten.
  3. Knead and when your dough looks like trahana (like crumbles) it is ready.
  4. Peel and grate the apples coarsely and mix them with the rest of the ingredients for the filling (walnuts, sugar, cinnamon).
  5. Brush a medium-sized baking tray with oil and spread half of the dough (pressing it down a little to make it even).
  6. Spread the filling ot top and cover with the rest of the dough (pressing it down once again).
  7. Brush with a little egg (for the colour) and bake for about an hour at 180°C.
  8. When it is ready remove from the oven and sprinkle with a little icing sugar while it's still hot so that the sugar sticks.

As flour-less Apple crisps go this was very good. Mix with a wooden spoon until crumbly pieces form and keep their shape when pinched (you. Easy Apple-Berry Crumble Pie. back to all recipes. In medium bowl, combine oats, flour, brown sugar and baking soda. Mix flour, granulated sugar and cinnamon in medium bowl.

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