Open Cheese Masala Dosa
Open Cheese Masala Dosa

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, open cheese masala dosa. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Open Cheese Masala Dosa is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Open Cheese Masala Dosa is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have open cheese masala dosa using 20 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Open Cheese Masala Dosa:
  1. Get 2 Cup Idli rice
  2. Get 3/4 Cup Urad Dal
  3. Prepare 1 Cup cooked rice
  4. Get to taste salt
  5. Prepare Aloo Masala
  6. Prepare 4 Big Potatoes
  7. Take 1 onion
  8. Get 3 Green Chillies
  9. Make ready 1 small inch Ginger finely chopped
  10. Get 1 Tomato
  11. Get leaves Curry
  12. Make ready 1 tsp Mustard
  13. Prepare 1 tsp urad /channa dal
  14. Get oil
  15. Make ready to taste Salt
  16. Prepare Turmeric powder
  17. Prepare 2 tsp Lemon Juice
  18. Make ready leaves Coriander
  19. Prepare Cheese
  20. Make ready 100 gm Paneer
Instructions to make Open Cheese Masala Dosa:
  1. For Idli / Dosa batter i use same jus grind everything and ferment.
  2. For Aloo Sabji: In a pan add oil, Splutter mustard seed,urad dal and add onion sauté till soft.
  3. Add curry leaves and chillies and ginger cook for while. Then add salt and turmeric powder cook while add tomato cook till soft.
  4. Then add mashed potato,paneer and cover and cook for while. Then add little water and salt to taste lemon juice and coriander leaves.
  5. Once you make dosa spread masala and top it with cheese and cover with lid till it melts.

So that’s going to wrap it up with this exceptional food open cheese masala dosa recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!