Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, dosa chutney. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Dosa Chutney is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Dosa Chutney is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook dosa chutney using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Dosa Chutney:
- Take 3 tomatoes
- Prepare 2 onions
- Prepare 6 garlic pieces
- Make ready 1 tsp salt
- Prepare 1 tsp turmeric
- Get 1 tsp chilli powder
- Make ready 1 tsp mustard
- Prepare 1 tsp chana dal
- Make ready leaves Curry
- Make ready Oil
Instructions to make Dosa Chutney:
- Grind tomatoes, onions, garlic, turmeric, chilli powder, salt into fina paste…
- Take a pan add 2tsp of oil and roast chana dal and keep it aside…
- In same oil add mustard and curry leaves… after that add the girded paste and cook it for 4-5min in slow flame..
- At the end add up the fried chana dal and cook for 1 min and switch off the stove…. yummy dosa chutney
- Will be the best side dish for dosa and idly
So that is going to wrap this up with this exceptional food dosa chutney recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
