Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, red onion π§ potato π₯ salad π₯. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Red Onion π§ Potato π₯ Salad π₯ is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Red Onion π§ Potato π₯ Salad π₯ is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook red onion π§ potato π₯ salad π₯ using 9 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Red Onion π§ Potato π₯ Salad π₯:
- Get 1 bag (24 ounce) baby red potatoes
- Make ready Salt for boiling water
- Prepare 1/2 cup mayonnaise
- Get 1 tablespoon Dijon mustard
- Prepare 1 hard boiled egg, chopped
- Make ready 1 small red onion, chopped
- Make ready 1/8 teaspoon black pepper
- Make ready 1/4 cup sweet relish
- Take 1/4 teaspoon paprika
Steps to make Red Onion π§ Potato π₯ Salad π₯:
- In a large pot bring some water to a boil, donβt forget to salt your water !!
- Boil red potatoes for about 20 minutes or until potatoes are tender……..
- Drain potatoes thoroughly and let cool…….
- In a bowl mix together your mayonnaise, Dijon mustard, hard boiled egg, red onion, black pepper, sweet relish and paprika, set bowl to the side……
- Return potatoes to pan and coarsely chop…….
- Add your mayonnaise mixture to cooked potatoes, mix thoroughly……..
- Refrigerate for several hours or overnight, covered……
- Stir well before serving and enjoy π!
So that’s going to wrap this up with this exceptional food red onion π§ potato π₯ salad π₯ recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
