Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, naan pyaaz!!!!! onion bread!!!!. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Naan Pyaaz!!!!! Onion Bread!!!! is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Naan Pyaaz!!!!! Onion Bread!!!! is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook naan pyaaz!!!!! onion bread!!!! using 8 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Naan Pyaaz!!!!! Onion Bread!!!!:
- Get 150 g wholemeal flour (or all-purpose flour)
- Get as needed Water for the dough
- Take as needed Salt for the dough
- Take 2 tbsp oil for the dough
- Make ready 5 tbsp melted butter for buttering dough
- Prepare For filling
- Get Fresh chives
- Make ready 1 onion cut into little pieces
Instructions to make Naan Pyaaz!!!!! Onion Bread!!!!:
- Mix the dough with your hand: flour, salt, oil, and water as needed. Dough must be hard, almost like a pie dough. Form a ball, cover it. Let it rest for sometime
- Throw little flour on your working surface and separate the dough into 4 balls. Roll each ball out, as flat as you can, add melted butter on it with a brush. Throw the little pieces of onion and the chives on top and roll it up into a snake. When snake it ready then turn it into a snail house shape and flatten it out. Oil its surface and fry it in a non stick pan, on both sides, till dough is cooked trough. Marvellous!!!
So that’s going to wrap this up with this special food naan pyaaz!!!!! onion bread!!!! recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!