Panchratna Dal
Panchratna Dal

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, panchratna dal. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Panchratna Dal is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Panchratna Dal is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook panchratna dal using 14 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Panchratna Dal:
  1. Take 1 cup Mix split gram, mung, masoor, urad & mung dal with chilka
  2. Take 2 green chillies
  3. Prepare 1 medium size onion
  4. Prepare 1 Tomato
  5. Take 1/2 tsp garam masala
  6. Get 1 cinnamon stick
  7. Prepare 2 cloves
  8. Take 4 garlic cloves
  9. Prepare to taste Salt
  10. Prepare 1 tsp Turmeric powder
  11. Get 1 tsp Cumin seeds
  12. Get 1 tsp Red chilli powder
  13. Make ready 1 inch Ginger, chopped
  14. Take 1/2 lemon
Instructions to make Panchratna Dal:
  1. Soak all the dal for 15 mins. And cook in a pressure cooker until 4 whistles.1. Cut onion and tomatoes into small pieces. Make ginger, garlic and green chilli paste.
  2. Heat oil in a pan and add cumin seeds, cinnamon stick and cloves to it. Wait till the cumin seeds crackle. Then add ginger, garlic and green chillies paste to it. Then add chopped onions and tomatoes and half of the spices to it. Saute well. Cover the lid and cook for 10 mins under low flame.
  3. Now add the cooked daal into the pan. Add the rest of the spices to the dal. Add garam masala, lemon juice and mix well. Cover the lid and cook for 10 mins.
  4. Open the lid and add malai to it. This gives a creamy texture to the dal. Healthy and Tasty Panchratna dal is ready to serve.

So that is going to wrap it up with this exceptional food panchratna dal recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!