Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, caramelized onions on smoked sausage. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Caramelized Onions on Smoked Sausage is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Caramelized Onions on Smoked Sausage is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have caramelized onions on smoked sausage using 7 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Caramelized Onions on Smoked Sausage:
- Get 4 sausage buns
- Get 1 pound smoked sausage
- Prepare 4 teaspoon yellow prepared mustard
- Take 4 teaspoon dijon mustard
- Take 1-1/2 cup caramelized onions see my recipe divided
- Take 1/4 cup water
- Make ready 2 tablespoons extra virgin olive oil
Instructions to make Caramelized Onions on Smoked Sausage:
- Heat the oil add the sausages fry for 15 minutes covered. Add water and steam for 5 minutes covered. Just add water to the hot pan and cover it. Get the buns. Heat the onions.
- Add yellow prepared mustard to 2 and dijon to the other 2. Cut into half if you like so all can taste both. Also mayonnaise is good believe it or not. Add a bunch of onions on top and serve. I hope you enjoy!!!
So that is going to wrap this up with this exceptional food caramelized onions on smoked sausage recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
