Hello everybody, it is John, welcome to our recipe site. Today, we’re going to prepare a special dish, mustard sauce. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Honey mustard sauce means a lot of different things to me, but mostly what it means is that when I make it, I am going to get to eat something that will be dipped in sauce. This mustard sauce is a must have when you're serving ham! Easy to make, it keeps for a long time This mustard sauce for ham is a staple for my family.
Mustard Sauce is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. Mustard Sauce is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have mustard sauce using 15 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Mustard Sauce:
- Take Overnight————————
- Take 2 tablespoons whole mustard seeds
- Make ready 1/3 cup white wine
- Take 1/3 cup vinegar
- Make ready Next Day—————————-
- Get 1 tablespoon prepared Horseradish sauce
- Prepare 2 tablespoon mustard powder
- Make ready 1/2 teaspoon kosher salt
- Get 1/3 teaspoon granulated garlic powder
- Take 1/3 teaspoon ground turmeric
- Take 1 teaspoon ground paprika
- Get 1 tablespoon sugar
- Make ready 1 teaspoon molasses
- Take 1 tablespoon chopped parsley
- Get 1 tablespoon water
Mustard surely has the Midas touch, metaphorically of course! It can jazz up the flavor of any dish. Needless to say, mustard sauce is the condiment that makes your hot dogs and pretzels drool-worthy. More Ways to Search: Recipe Index · Ingredients Index.
Steps to make Mustard Sauce:
- In a jar add the mustard seeds. Add the wine and vinegar to the seeds and let sit overnight.
- The next day gather all the ingredients together, and set aside.
- Add the soaked seeds and liquids to a pot and bring to a boil.
- Simmer 10 minutes.
- After 10 minutes of simmering add all the ingredients together whisking lightly.
- After simmering and whisking for 3 minutes remove from heat and let cool.
- Add to a jar and refrigerate for up to 8 weeks or more.
ONE of my favorite things today: Honey Mustard Sauce! Mustard-based barbecue sauces come from the Carolinas and Georgia and are the perfect BBQ Mustard sauces are best served on the side so that the diner can decide how much to add themselves. Whisk in the flour and mustard, then gradually add the water and vinegar. Cook over a low heat until the sauce thickens, then season with salt and pepper to taste, adding more sugar if you wish. Mustard BBQ sauce is my favorite low carb BBQ sauce recipe!
So that’s going to wrap this up for this special food mustard sauce recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
