Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, leftover steak with onions. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Leftover Steak with Onions is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Leftover Steak with Onions is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook leftover steak with onions using 16 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Leftover Steak with Onions:
- Get Steak
- Take 1/2 teaspoon ground cumin
- Prepare To taste salt
- Make ready 3 tablespoons extra virgin olive oil
- Get 1-1/2 pound leftover steak
- Prepare Onions
- Make ready 1 large onion
- Prepare 2 tablespoons extra virgin olive oil
- Prepare 2 tablespoons sugar
- Get 1/2 teaspoon pink Himalayan salt
- Make ready Tortillas and such
- Get 6 medium size flour tortillas
- Make ready 1/2 cup black ripened olives sliced
- Take 1/2 cup sour cream
- Get 1/4 cup peanut oil to fry the tortillas
- Get To taste chili garlic sauce the one with the rooster on it
Instructions to make Leftover Steak with Onions:
- Stack the steak then slice into 1/4 inch strips. Heat the oil.
- Fry the steak in the oil with a little salt and the ground cumin. Heat the peanut oil to fry the tortillas then fry about 20-30 seconds per side. Move to a paper towel to absorb excessive amounts of oil.
- Heat the peanut oil and slice the onions. Add the onion to the hot oil. After 3 minutes add in the sugar and then the salt. Stirfry the onions for about 15 minutes.
- Build the tortillas with sour cream, then olives, onion, and sliced steak.
- Almost done now add the chili garlic sauce. Serve I hope you enjoy!!!
So that is going to wrap it up with this exceptional food leftover steak with onions recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
