Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, baked potatoes with mustard dip. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Baked Potatoes With Mustard Dip is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Baked Potatoes With Mustard Dip is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can have baked potatoes with mustard dip using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Baked Potatoes With Mustard Dip:
- Make ready 4 Potatoes
- Prepare 1 cup Breadcrumbs
- Prepare 1 tsp Black pepper
- Get 1/2 tsp Garlic
- Prepare 1/2 tsp Salt
- Prepare 1/2 tsp Chili powder
- Make ready Milk (for dipping)
- Get Flour (for dipping)
- Make ready Mustard dip
- Make ready 1/3 cup Mayo
- Get 2 tbsp Mustard
- Prepare 1 pinch Chili powder, salt, pepper
Steps to make Baked Potatoes With Mustard Dip:
- Preheat oven to 475
- Slice potatoes in desired shape, length..
- Mix pepper salt garlic powder chili powder and breadcrumbs
- Dip (both sides of) potato into milk then flour then milk again (so that the breadcrumbs stick) then dip into breadcrumbs
- Bake in oven (sprinkle some salt and parsley flakes when done) and enjoy
- For mustard dip just mix all ingredients together and enjoy dipping 👍🏻
So that’s going to wrap it up for this special food baked potatoes with mustard dip recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
