Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, paleo spicy mustard crockpot chicken. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Easy crockpot chicken has a nice kick from the combination of mustard and chili garlic sauce. Chicken and crockpot just go hand in hand. I never realized how easy chicken is to cook in a crockpot.
Paleo spicy mustard crockpot chicken is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Paleo spicy mustard crockpot chicken is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook paleo spicy mustard crockpot chicken using 10 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Paleo spicy mustard crockpot chicken:
- Get 2 chicken breast
- Prepare 1 tbsp Olive oil
- Make ready 1/2 tsp garlic powder
- Take 1/4 tsp sea salt
- Make ready 1/4 tsp pepper
- Get 1/3 cup chicken broth
- Get 2 tbsp honey
- Prepare 1 1/2 tbsp Dijon mustard
- Get 1 1/2 tbsp stone ground mustard
- Make ready 2 tbsp sriracha sauce
The trick is finding one that is perfect for you, your family, and your tastes. I have used a whole chicken, boneless breasts, bone-in breasts, and thighs; the bone-in cuts add more flavor but what I use typically depends on the sale. After making my garlic chipotle lime chicken in the Instant Pot, I knew I could easily make a honey mustard version just by tweaking the ingredients and keeping the process the same. Chicken drumsticks are a simple and inexpensive main course for any diner, but for a Paleo diet, we need to watch out for drumsticks that use non-Paleo breading.
Instructions to make Paleo spicy mustard crockpot chicken:
- Mix all ingredients except chicken in a small bowl.
- Place chicken in the bottom of the crockpot and pour sauce over it.
- Cook on low for 1 1/2 hours. (Depend of chicken breast's size)
- Remove chicken and pour sauce into small sauce pot.
- Heat sauce over medium to a simmer for 10 minutes.
- Serve chicken with sauce on top.
- I made rice with veggies as a side dish but you can pick your own side dish.
In this recipe, you get to enjoy a savory, breaded drumstick by swapping out white flour for almond flour, an ingredient that's easy to find online. This crockpot buffalo chicken is best served warm and with a side of either paleo-friendly bread, tortillas, or coleslaw. I love making homemade paleo coleslaw whenever we have chicken wings or barbecues. It's just so easy to prepare and helps me get rid of the vegetables in my crisper all at once. How to make Spicy Latin Chicken in a slow cooker or crock pot This paleo recipe should be served with cauliflower rice or quinoa how ever we used white rice.
So that is going to wrap this up for this exceptional food paleo spicy mustard crockpot chicken recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
