Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, baked ham in orange pineapple dijon glaze. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Baked Ham in orange pineapple dijon glaze is one of the most well liked of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Baked Ham in orange pineapple dijon glaze is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook baked ham in orange pineapple dijon glaze using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Baked Ham in orange pineapple dijon glaze:
- Prepare 1 boneless cooked ham~ sliced
- Take 1 13 oz single serve orange juice in a bottle
- Prepare 2 tablespoons Dijon mustard
- Make ready 3/4 cup packed brown sugar
- Get 2 8 oz cans crushed pineapple
- Make ready 1 A few shakes of garlic powder
- Prepare 4 cranks of fresh cracked black pepper
Instructions to make Baked Ham in orange pineapple dijon glaze:
- Pre heat oven to 375
- Remove wrapper from ham and cut in to 1/4 inch slices and place in a 11x13 in glass baking dish or large roasting pan
- Pour a few tablespoons of orange juice in the baking dish so there's room to add dijon mustard to the bottle. Recap and shake to mix. Pour this over ham
- Sprinkle with garlic powder and brown sugar
- Spoon crushed pineapple with juices evenly over ham
- Bake for 40-45 minutes. ENJOY!
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