Tomato, Caramelised Onions & Feta Tart
Tomato, Caramelised Onions & Feta Tart

Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, tomato, caramelised onions & feta tart. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Tomato, Caramelised Onions & Feta Tart is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Tomato, Caramelised Onions & Feta Tart is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook tomato, caramelised onions & feta tart using 23 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Tomato, Caramelised Onions & Feta Tart:
  1. Take 300 grm yellow onion,finely sliced
  2. Get 1 tbsp butter
  3. Make ready 1/2 tbsp +extra olive oil,to drizzle over the tart
  4. Prepare 1/2 tsp sugar
  5. Prepare 1 tsp dried basil
  6. Get 2 tbsp bread crumbs
  7. Prepare 3 tbsp parmesan cheese grated
  8. Take 2-3 tomatoes finely chopped
  9. Get 75 grm feta cheese ,cut into cubes
  10. Make ready 2 tbsp sliced black olives
  11. Make ready 1/2 tsp garlic powder
  12. Prepare to taste coarse sea salt
  13. Prepare to taste crushed black pepper
  14. Make ready Ingredients for the pastry crust
  15. Get 300 grm all purpose flour
  16. Take 100 grm cold butter cubed
  17. Get 50 grm sharp cheddor cheese, grated
  18. Make ready 60 grm parmesan cheese grated
  19. Prepare 1 egg lightly beaten
  20. Make ready 1 tsp dried basil leaves
  21. Make ready 1/2 tsp paprika
  22. Take 1/2 tsp salt
  23. Get 1/2 cup iced water,approximately
Instructions to make Tomato, Caramelised Onions & Feta Tart:
  1. For the pastry crust – In a bowl add flour mcheddor cheese, parmesan cheese,basil, paprika and salt,mix well
  2. Add butter cubes and using finger tips mix into the flour untl a sand like consistency is reached
  3. Add beaten eggs,cold water as required and gently bring it together slightly.Tip onto a clean floured surface
  4. Gently bring the dough together untilit forms a rough ball.
  5. Flatten the dough slightly into a disc.
  6. Wrap in plastic wrap and refrigerate for an hour.
  7. For the tart topping– In a nonstick skillet add olive oil and butter.Add the sliced onions,sugar and dried basil, saute on medium heat until the onions soften,caramalise and turn sticky.Remove the onions in a bowl.
  8. To the onions add garlic powder,bread crumbs,parmesan cheese,salt and pepper. Mix all the ingredients together.
  9. Remove the pastry crust from the refrigerator and roll to the size of a tart pan(9")
  10. Spread the onion bread crumb mixtureon the crust.Top with sliced tomatoes,feta and black olives.
  11. Drizzle with olive oil on top along with an extra pinch of sea salt.
  12. Bake in a pre heated oven at 200 degree centigrade for 20- 25 until the pastry is crisp and golden minutes
  13. Serve warm or at room temperature with a salad on the side.

So that’s going to wrap it up for this special food tomato, caramelised onions & feta tart recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!