Momma’s Tater Salad
Momma’s Tater Salad

Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, momma’s tater salad. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Momma’s Tater Salad is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Momma’s Tater Salad is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook momma’s tater salad using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Momma’s Tater Salad:
  1. Take About 4 medium potatoes or 2# red potatoes
  2. Get 1 1/2 cups your favorite mayonnaise (give or take on how you like)
  3. Get 4 tablespoons yellow or Dijon mustard
  4. Make ready 1/2 red onion chopped fine
  5. Get 1/2 sweet onion chopped fine
  6. Prepare 1/2 teaspoon black pepper (or to taste)
  7. Prepare 1/2 teaspoon smoked paprika (or regular if you’re out)
  8. Make ready 20 (or so) slice dill (or favorite) pickle chopped
  9. Make ready 2 tablespoons (3ish for me) pickle juice
  10. Get 4 boil eggs chopped
  11. Get 3 celery stalks chopped fine
  12. Make ready 1/2 tablespoon onion powder
  13. Prepare 1/2 tablespoon garlic powder
Steps to make Momma’s Tater Salad:
  1. Chop potatoes bite size, boil with teaspoon salt until fork tender, not mushy
  2. In a bowl add chopped eggs, celery,onions, pickles, mix, add pepper paprika, garlic and onion powder, fold in mayonnaise, pickle juice, mustard
  3. After potatoes are done drain and cool when cool put in big bowl and fold in mayonnaise mixture
  4. Sprinkle paprika on top and chill couple hours or over night

So that’s going to wrap it up for this special food momma’s tater salad recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!