Bread Upma
Bread Upma

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, bread upma. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Bread Upma is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Bread Upma is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have bread upma using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Bread Upma:
  1. Take 3 slices brown bread
  2. Take 1/2 cup onion finely chopped
  3. Make ready 1/2 tomato finely chopped
  4. Take 1 tsp mustard seeds
  5. Take 1 tsp cumin seeds
  6. Make ready 2 dry red chilly
  7. Take 1/4 tsp hing
  8. Take 1/2 tsp turmeric powder
  9. Prepare Salt as per taste
  10. Prepare 1 tbsp oil
  11. Get 2 tbsp finely chopped coriander leaves
  12. Prepare 1 finely chopped green chilly
Instructions to make Bread Upma:
  1. Trim the edges of the bread then slices the bread into small square pieces once done keep it aside then
  2. Heat a Kadhai add oil then add mustard seeds, cumin seeds, dry red chilly then add finely chopped onions and chopped green chillies saute for few minutes then add turmeric powder saute it then add chopped tomatoes and salt cook it until tomatoes slightly soft
  3. Then add the bread pieces cook it gently as bread are soft, now drizzle it with dome water then again mix it for few minutes then turn off the heat add chopped coriander leaves and is ready to serve..

So that is going to wrap this up for this special food bread upma recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!