Sweet and Mild French Onion Soup
Sweet and Mild French Onion Soup

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, sweet and mild french onion soup. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Sweet and Mild French Onion Soup is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Sweet and Mild French Onion Soup is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook sweet and mild french onion soup using 16 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Sweet and Mild French Onion Soup:
  1. Prepare 4 large sweet onions, sliced thin
  2. Make ready 1 cup butter (2sticks)
  3. Get 6 cups chicken stock
  4. Make ready 4 cups water
  5. Take 4 teaspoons beef bouillon
  6. Make ready 1 teaspoon herbs de providence
  7. Get 3 cups croutons
  8. Prepare 10 slices Havarti cheese, quartered
  9. Make ready 4 large sweet onions, sliced thin
  10. Take 1 cup butter (2sticks)
  11. Make ready 6 cups chicken stock
  12. Get 4 cups water
  13. Get 4 teaspoons beef bouillon
  14. Prepare 1 teaspoon herbs de providence
  15. Get 3 cups croutons
  16. Get 10 slices Havarti cheese, quartered
Steps to make Sweet and Mild French Onion Soup:
  1. In a large pot heat the butter and add all the sliced onion. Stirring frequently over medium high heat.
  2. Continue to stir till the onions cook down and little moisture is left. The onions should be a rich golden brown color.
  3. Stir in the chicken stock, water, bouillon and herbs de providence and bring to a low boil for 10-15 minutes.
  4. Remove from heat. Ladle soup into mugs or bowls filling up only half way. Add croutons or stale baguette slices and top with Havarti cheese.
  5. Ladle more soup over the cheese till almost full. Add another layer of croutons and Havarti cheese.
  6. Pace bowls or mugs in a roasting dish and place under the broiler for about 3-5 minutes.
  7. Serve hot and enjoy.
  8. In a large pot heat the butter and add all the sliced onion. Stirring frequently over medium high heat.
  9. Continue to stir till the onions cook down and little moisture is left. The onions should be a rich golden brown color.
  10. Stir in the chicken stock, water, bouillon and herbs de providence and bring to a low boil for 10-15 minutes.
  11. Remove from heat. Ladle soup into mugs or bowls filling up only half way. Add croutons or stale baguette slices and top with Havarti cheese.
  12. Ladle more soup over the cheese till almost full. Add another layer of croutons and Havarti cheese.
  13. Pace bowls or mugs in a roasting dish and place under the broiler for about 3-5 minutes.
  14. Serve hot and enjoy.

So that’s going to wrap it up for this exceptional food sweet and mild french onion soup recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!