Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, baked oats medallions over nut apple donuts. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Apple Donuts, a year-round favorite, are especially popular at my house as the temperatures cool and summer gives way to fall. This makes no sense since donuts, especially these baked apple donuts, are definitely not forgettable. Take one bite of these soft, fluffy apply pillows and you'll be hooked.
Baked oats medallions over nut apple donuts is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Baked oats medallions over nut apple donuts is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have baked oats medallions over nut apple donuts using 14 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Baked oats medallions over nut apple donuts:
- Get 2 pc apple, cored and sliced like donuts
- Prepare 3-6 tbsp almond butter
- Take Dry ingredients
- Take 1/2 cup rolled oats
- Make ready 1 tbsp ground flaxseed
- Get 1/8 cup dried cranberries / prunes (chopped), or trail mix
- Get Wet ingredients
- Make ready 2 pc banana
- Make ready 1/8 cup water
- Make ready 2 tbsp honey
- Make ready Optional ingredients
- Take Handful walnuts, chopped
- Take Handful 70% above dark chocolate, chopped
- Take Dash ground cloves
What is the Nutritional Information for the Sugars for the Apple Cinnamon Baked Oatmeal Muffins? My Mom is Pre-Diabetic so I need to know how many grams of Sugar is in the Muffins? Turn the donuts out onto a cooling rack; immediately brush with melted butter, then dip in the cinnamon sugar. Adapted from "My Life from Scratch: A Sweet Journey of Starting Over, One Cake at a Time" by Gesine Bullock-Prado ©.
Steps to make Baked oats medallions over nut apple donuts:
- Prepare baking pan/sheet/tray and line it with baking paper. Set it aside. Preheat oven (w/o baking tray), about 375°F | 190°C for about 10-20mins.
- On one large bowl, combine all dry ingredients [[and optional ingredients should you want them added – yes, you can add 'em all, but adjust wet ingredients with addition 1-2 tbsp water plus 1 tsp ground flaxseed]]. Set aside.
- On a medium bowl, combine all wet ingredients, and coarsely mash the banana at the same time. [[If you add all optional ingredients add 1-2 tbsp water + 1 tsp ground flaxseed]].
- Combine wet to dry ingredients. Whisk and mix well.
- Spoon mixture unto baking tray with baking paper. Flatten /form a dollop into a medallion. One dollop makes one medallion, and sizes doesn't have to be in uniform. Mixture can make about 8-12 medallions depending on preference. Ideally, sizes would depend on the sizes of the apple donuts. I am sure you can wing this! 😉 But it doesn't have to be perfect to size. It will still taste amazing!!!
- Bake the medallions for about 20-25 minutes over moderate heat of 375°F | 190°C.
- While those goodies are baking, slice your apples horizontally, then de-core each slices to create somewhat like donuts. You can use a spoon, a knife, or whatev' you got in the kitchen that will make this step easy for ya. Discard the core.
- Spread almond butter on top of the apple donuts, then set aside if medallions aren't done.
- Soon as the oven "pinged!," take the baking tray off the oven with proper tools. Put tray over the counter, then using a spatula, scoop out medallions to put them on top of your nut butter apple donuts. Yes! Ready to serve!
Making freshly baked salted caramel apple donuts at home is easy! Cinnamon spiced donuts with tart green apples are dipped in luscious caramel and topped with crunchy Dip sliced apples, top on ice cream, drizzle over some waffles for breakfast, or just eat a big sinful spoonful because you want to. The BEST Cinnamon Sugar Baked Apple Donuts- Soft pillowy inside, sweet crunchy outside. Whisk flour, oats, pecans, baking powder, baking soda, cinnamon, and salt in a large bowl. Turn over and pour ⅓ cup batter over apples, spreading batter to cover.
So that’s going to wrap this up with this special food baked oats medallions over nut apple donuts recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
