Sour Orange Pork
Sour Orange Pork

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, sour orange pork. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

This Cuban-inspired dish uses a mix of fresh citrus juices to mimic the taste of a traditional sour orange ingredient. The combo gives the pork a tangy punch of flavor. Fresh orange segments are mixed in.

Sour Orange Pork is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Sour Orange Pork is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have sour orange pork using 13 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Sour Orange Pork:
  1. Take 2 large sour oranges
  2. Get 8-3/4 pound pork picnic ham
  3. Prepare 24.5 ounces mojo marinade
  4. Prepare 1/3 cup kosher salt
  5. Take 2 tablespoons ground cumin
  6. Get 1 tablespoons dried whole oregano leaves
  7. Get 10 leaves bay leaf
  8. Prepare 2 large onion
  9. Prepare 1 teaspoons ground black pepper
  10. Make ready 1 teaspoons Hungarian paprika ground
  11. Prepare 2 teaspoons granulated garlic powder
  12. Get 1/3 cup honey
  13. Get 1 pound Normandy blend vegetables

This marinade recipe goes well with pork, and I've also used it with chicken with great results. Sour orange is available as either juice or the fruit, if not in your local market the Caribbean ones have it. Note: the amount of sour orange juice will depend on if you want to simmer the pork in it or not. Pork in a Sour Orange Mojo Sauce - Hispanic Kitchen. · Get Cuban Pulled Pork Tacos with Guava Glaze, Sour Orange Red Cabbage-Jicama Slaw and Chipotle Mayonnaise Recipe from Food Network.

Steps to make Sour Orange Pork:
  1. Preheat oven to 400 degrees Fahrenheit. Score the pork picnic.
  2. Cut the oranges into wedges. Remove the seeds and the white core.
  3. Squeeze the orange wedges and put into the roaster at the bottom.
  4. Place the pork in the roaster skin side up. Pour the sour orange juice over the top.
  5. Add the salt carefully add a little mojo marinade to the top and the rest pour in the sides of the picnic.
  6. Add the rest of the spices and bring to a boil. Add the drops of honey on top. Cover and put into the oven. Cook 2 hours covered.
  7. Cut the pork up add back to roaster. Add vegetables add cover back.
  8. Cook till done, about an hour. Serve I hope you enjoy!!!

Sour oranges or "naranjas agrias" pair well with pork, chicken and seafood, but are not that easily found in local stores. Lucky for me, there are a few bottled brands of sour orange marinade available. While the pork is cooking, put the sour orange juice and honey in a large saucepan over high heat. While the pork is cooking, put the sour orange juice and honey in a large saucepan over high heat. Serve the pork on top of some Sweet Potato Hash, topped with the eggs and Sofrito Hollandaise.

So that’s going to wrap it up for this exceptional food sour orange pork recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!