Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, pork with spicy orange cranberry sauce. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Combine cranberry sauce, orange peel, cinnamon and red pepper flakes in small bowl; mix well. This spiced pork tenderloin with cranberry sauce is easy to prepare and low in fat. Serve this pork with your favorite vegetable or greens and hot The sauce features fresh cranberries and mandarin orange slices.
Pork with spicy orange cranberry sauce is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Pork with spicy orange cranberry sauce is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have pork with spicy orange cranberry sauce using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Pork with spicy orange cranberry sauce:
- Get 1 teaspoon chili powder
- Get 1/2 teaspoon ground cumin
- Make ready 1/4 teaspoon ground allspice
- Take 1/4 teaspoon salt
- Take 1/4 teaspoon black pepper
- Make ready 4 boneless pork chops about 1 pound
- Take 1 tablespoon canola oil
- Get 1 cup whole cranberry sauce
- Take 1/2 teaspoon grated orange peel
- Take 1/4 teaspoon ground cinnamon
- Prepare 1/8 teaspoon red pepper flakes
I hoped it would taste spicy and comforting but I think the orange zest made it too bitter. By adding the rosemary to the party you have a delightful Sauce to go over pork chops. Saute the shalots untill tender and add the choped rosemary, cranberry sauce and the ouange marmalade. when the cranberry sauce and marmalade melts turn the burner to low. My father can't get enough of it during the holiday season.
Steps to make Pork with spicy orange cranberry sauce:
- Combine chili powder cumin allspice salt black pepper in small bowl. Mix well. Sprinkle evenly over both sides of chops. Set aside.
- Place oil in large nonstick skillet over medium heat. Add chops cook 4 to 5 minutes on each side or until barely pink in center.
- Combine cranberry sauce orange peel cinnamon and red pepper flakes in small bowl. Mix well. Serve sauce with pork chops.
Glazed with jewel-toned cranberry sauce and orange marmalade kicked up with ginger and red pepper flakes, these pork chops taste as good as they look. Made with thyme sprigs, dried cranberries, boneless pork chops, and freshly squeezed orange juice, this dish is eye-catching, mouth-watering, and sure to impress the guests at your table. Combine sweet, savory, and tangy in our Orange Cranberry Stuffed Pork Chops recipe. At first prepare sauce: — pour cranberries in saucepan or pan with thick bottom, add fresh juice, sugar and stirring bring to boil. Fresh cranberries color the sauce a vibrant red, and their tart edge is a perfect counterpoint to the sweet maple syrup.
So that is going to wrap this up with this exceptional food pork with spicy orange cranberry sauce recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
