Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, dal khichadi. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Dal Khichadi is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. Dal Khichadi is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook dal khichadi using 1 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Dal Khichadi:
- Prepare Rice, mung dal,, onion,tomato, green chilli, red chilli, ginger garlic paste, kadipatta, ghee, coriander leaf,Jira,rail,hing
Instructions to make Dal Khichadi:
- Took half bowl rice and one bowl dal - And make the 2-vessels in cooker - Take fry pan and add oil,Jira rai, kadi patta and ginger garlic paste one by one - Add onion and tomato after that and fry it nicely - Add hing - Add dal rice and mix it very well - Add salt as per convince - Add some water and mix it very well and let it be for 3-5min - Add chopped commander leaf - Add 3-4 spoon ghee - And serve it
So that’s going to wrap this up for this special food dal khichadi recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
