Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, beef with spicy garlic sauce with rice instant pot ip. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Make this Easy Instant Pot HK Garlic Beef Rice Bowl in pressure cooker! Comforting one-of-a-kind Instant Pot One Pot Meal. Pot-in-Pot rice topped with tender beef soaked in fragrant classic garlicky sauce.
Beef with Spicy Garlic Sauce with Rice instant pot ip is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. Beef with Spicy Garlic Sauce with Rice instant pot ip is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have beef with spicy garlic sauce with rice instant pot ip using 23 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Beef with Spicy Garlic Sauce with Rice instant pot ip:
- Get 2 TBSP olive oil
- Take 1.5-2 pounds stew meat
- Get 2 TBSP low sodium soy sause
- Make ready 1/2 cup white wine
- Take 1 cup shelled edamame (found in freezer section)
- Make ready 4 green onions chopped
- Get 1 heaping cup shredded carrots
- Get Spicy Garlic Sauce
- Take 3 TBSP minced garlic
- Make ready 1 TBSP chili paste with garlic
- Take 1 TBSP ground ginger
- Take 1 TSP ground mustard
- Make ready 1/2 TSP Chinese 5 spice
- Make ready 1/2 TSP crushed red pepper flakes
- Prepare 3 TBSP brown surgar, packed
- Prepare 1/3 cup low sodium soy sause
- Get 2 cups water
- Take 1 TBSP rice vinegar
- Get 1 TBSP Sriracha sauce
- Get 1 TBSP sesame seed oil
- Get For rice
- Prepare 2 cups Jasmine rice
- Prepare 2 cups water
This is known as velveting and. Mongolian beef and rice - this Instant pot beef bowl recipe includes long grain rice and flank steak, This delicious meal will be a family fav! Fluff the rice with a fork and set aside. This tender beef stew, packed with carrots, potatoes, and peas, is made in the Instant Pot in less than an Season and sear the beef in two batches.
Steps to make Beef with Spicy Garlic Sauce with Rice instant pot ip:
- Cut stew meat in to thin pieces. Place in a bowl with the white wine and the two TBSP of soy sauce. mix and set aside.
- Prepare rice. Rinse rice in strainer till water runs clear.
- Mix all ingredients for the sauce and set aside.
- Turn Instant Pot to Saute high and wait till Pot says hot. Then add olive oil.
- Add in meat, cook for 10 minutes stirring occasionally. Stir in sauce, scraping the bottom of the pot to remove any bits, then stir in 1/2 the green onions, edamame, and carrots.
- Using the PIP (pot in pot) method. Place the rice in another pot with 2 cups of water on a raised trivet. Or if cooking rice on stove top follow instructions on package.
- Seal pressure cooker and cook on high for 5 minutes. Allow a natual release for 10 minutes. Release the rest of the pressure.
- Remove lid. Carefully remove pot with rice (it will be hot). Move rice to another bowl and fluff/stir with a fork. Let beef garlic mixture simmer to thicken.
- Plate up rice and top with beef garlic mixture. Top/garnish with green onions. Salt and more soy sauce to taste.
- Enjoy!!
Add the onion and garlic to the cooker and season with salt and pepper. This Instant Pot Mongolian Beef is fabulously sweet and salty with lots of ginger and garlic flavor. The sauce is a wonderful mixture of soy sauce, dark Add more or less crushed red pepper flakes to adjust the seasoning. Serve with Sriracha sauce if you want it spicier. Once the meat is sauted, add.
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