Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, big oatmeal cookies. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Big Oatmeal Cookies is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Big Oatmeal Cookies is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook big oatmeal cookies using 9 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Big Oatmeal Cookies:
- Prepare 1.75 L Margrine
- Prepare 2.25 L Brown Sugar
- Take 12 Eggs
- Get 30 ml Vanilla
- Get 3 L Flour
- Prepare 30 ml Baking Soda
- Get 25 ml Salt
- Make ready 3.75 L Rolled Oats
- Make ready 1.5 L Chocolate Chips
Steps to make Big Oatmeal Cookies:
- Get all ingredients together
- Set oven to 350F
- Cream together Margrine and brown sugar
- While still mixing Add eggs one at a time
- Add vanilla
- Add dry ingredients (flour baking soda and salt) mix until well combined
- Add oats and mix until well combined
- Add chocolate chips and stir them evenly throughout mixture
- Final product should be evenly mixed throughout
- Scoop using 2 oz portions onto a cookie tray
- Bake for 10 minutes at 350F
So that’s going to wrap it up for this special food big oatmeal cookies recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
