Mike's Asian Orange Ginger Slaw
Mike's Asian Orange Ginger Slaw

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, mike's asian orange ginger slaw. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Mike's Asian Orange Ginger Slaw is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Mike's Asian Orange Ginger Slaw is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook mike's asian orange ginger slaw using 22 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Mike's Asian Orange Ginger Slaw:
  1. Make ready Asian Slaw
  2. Take 1 1/2 cup Mayonnaise
  3. Make ready 1 large Bag Mixed Slaw Mix [or, chop your own]
  4. Take 3 1/2 tsp Orange Zest [packed]
  5. Prepare 1 large Orange [fully juiced]
  6. Make ready 1 1/2 tsp Minced Ginger [packed]
  7. Make ready 1 tsp Sesame Oil
  8. Prepare 2 tsp Sugar
  9. Prepare 1/4 tsp White Pepper
  10. Take 1 clove Garlic
  11. Make ready Kitchen. Equipment
  12. Prepare 1 Blender
  13. Get 1 Food Processer
  14. Prepare 1 large Mixing Bowl
  15. Make ready Garnishments & Options
  16. Take Fresh Cilantro
  17. Take Fresh Chives
  18. Get Sesame Seeds
  19. Take Black Ground Pepper
  20. Make ready Radishes [shredded]
  21. Get Carrots [shredded]
  22. Make ready Fresh Cilantro
Instructions to make Mike's Asian Orange Ginger Slaw:
  1. Mix everything together in the Asian slaw section except for the bagged vegetables.
  2. Blend in a blender for just a few moments.
  3. Open your bag of mixed vegetables or chopped all of the vegetables you desire and place into a large bowl.
  4. Mix about a cup of your orange ginger mayo mixture and pour over your slaw. Mix evenly. Or, you can add more of this sauce to your preference. Save the remaining mayonnaise mixture to smear on sandwiches, fish or even meats. If you need to thicken this mixture up for those, simply add more mayonnaise and mix.
  5. Allow your Asian Coleslaw to chill in the fridge and serve it to the side of just about any main dish you care to. If taking this to a barbecue or picinic, garnish with orange and ginger slices if you possibly can. This will afford your guests a bit of insight into your dish without them having to ask. Enjoy!

So that is going to wrap this up for this exceptional food mike's asian orange ginger slaw recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!