Passion Fruit -Uppuma
Passion Fruit -Uppuma

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, passion fruit -uppuma. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Passion Fruit -Uppuma is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Passion Fruit -Uppuma is something that I’ve loved my whole life. They’re nice and they look fantastic.

The passion fruit is the fruit of a number of plants in the genus Passiflora. The passion fruit is so called because it is one of the many species of passion flower. Passion fruit is a very refreshing tropical fruit and full of phytonutrients such as carotenes, vitamin-A, and Banana passionfruit (P. tripartita var. mollissima), known locally as curuba de castilla, features.

To begin with this particular recipe, we must prepare a few ingredients. You can have passion fruit -uppuma using 13 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Passion Fruit -Uppuma:
  1. Prepare 1 cup Semolina
  2. Take 1 savala
  3. Take 1 tsp ginger grated
  4. Get 1 green chilli
  5. Take 1 chillie dried red
  6. Make ready 2 sprigs curry leaves
  7. Take 1 tbsp mustard seed
  8. Make ready 2 tbsps oil
  9. Get 4 cups water
  10. Prepare 1 no passion fruit
  11. Prepare 1 Egg
  12. Get 1 tbsp black gram (uzhunnu parippu)
  13. Take 1 tsp salt cashewnuts kismis and (each

Passion fruit is an intriguing and mysterious fruit that has a surprising number of health and medicinal benefits for those fruit lovers who choose to incorporate it into their diet. How to grow passionfruit vines in your own backyard plus essential tips for vine care including the best climate, soil, aspect, planting, watering, fertilising, harvesting, pruning and propagating. Passion fruit is a small, round fruit with a hard purple casing and a delicious, sweet, and tangy yellow pulp with edible seeds. This fruit flourishes in tropical weather and you'll find the fresh fruit in summer.

Steps to make Passion Fruit -Uppuma:
  1. Place a thick bottomed thava on the fire.Splutter the mustard seeds in the oil,followed by the black gram(uzhunnu parippu).Now Add the sliced savala,green chillie,ginger followed by the curry leaves and red chillie cut into 2 pieces.
  2. .Add semolina stirring continuously and saute in low fire. When it is moderately fried,add 3.5 cups of boiling water to the above. Add salt,followed by the pulp of the passion fruit and the egg. Stir till everything gets mixed well.
  3. Now close the lid and cook in slow fire for a few minutes without stirring. When the excess water above the level of uppuma is dried. Take out from fire and serve hot, by scooping from one side. The soft Uppuma is ready. Do not mix again. It can be decorated with corriander leaves or cashews.

Passion fruit is an exotic purple fruit with a healthful nutritional profile and a range of health Passion fruit contains a soft pulp and lots of seeds inside a hard rind. People can eat the seeds and. I am often asked if the common passion flower P. caerulea, has edible Passionfruit. They are edible when ripe (going from green to orange. Growing passion fruit is quite easy.

So that is going to wrap it up with this special food passion fruit -uppuma recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!