Ghost chilli mutton chop curry
Ghost chilli mutton chop curry

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, ghost chilli mutton chop curry. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Quick & easy mutton biriyani & masala gosht recipe ! Bhuna Gosht means pan fried lamb curry. This delicious starter can be cooked very quickly as an overnight marinade does a lot of the work for you.

Ghost chilli mutton chop curry is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Ghost chilli mutton chop curry is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook ghost chilli mutton chop curry using 31 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Ghost chilli mutton chop curry:
  1. Take 500 gm mutton chops
  2. Prepare 1 tsp kashmiri red chilli powder
  3. Prepare 1 &1/2 tbsp tomato paste
  4. Prepare 1/2 tsp garam masala powder
  5. Get 1/4 cup oil
  6. Prepare 500 ml water
  7. Prepare to taste salt
  8. Get Ingredients for marination(grind all the masalas into a small paste)
  9. Prepare 2 bay leaves
  10. Prepare 1 & 1/2 tsp coriander powder
  11. Take 1 tsp cumin powder
  12. Get 1/2 tsp turmeric powder
  13. Make ready 1/4 tsp nutmeg powder
  14. Make ready as needed onion paste
  15. Take as needed spice mix powder
  16. Take Ingredients for onion paste
  17. Take 1 ghost chilli( bhoot jholokia)soak in water for 20 minutes
  18. Prepare 200 gm onion, finely sliced and deep fried to golden brown
  19. Take 2 & 1/2 tsp yogurt
  20. Make ready 2 tsp ginger paste
  21. Take 1 & 1/2 tsp garlic paste
  22. Get 1 & 1/2 tsp raw papaya paste
  23. Make ready 1 small green chilli
  24. Make ready Ingredients for spice mix powder ( dry roasted and grinded to a fine powder)
  25. Make ready 2 black cardamom
  26. Take 4 green cardamom
  27. Take 2" cinnamon
  28. Take 4 cloves
  29. Take 3 petals star anise
  30. Make ready 1/2 tsp aniseed
  31. Get 1 tsp fennel seeds

It taste so yummy with pretty much anything, specially chapati, rice, curd pour that into the curry. mix well. Simmer till oil floats on top. now take it off the heat and add in lemon juice. and lots of chopped coriander leaves. Mutton Chops Curry Recipe-A very delicious curry recipe made with the lamb chops in coconut sauce and freshly ground spices. A very unique and tasty mutton chops recipe unlike any other on the web.

Steps to make Ghost chilli mutton chop curry:
  1. Marinate the mutton chops in the marinademix for 5-6 hours or overnight preferably.
  2. In a heavy bottomed non stick panheat oil.Add tomato paste and kashmiri red chilli powder. Saute on low heat for a minute.
  3. Add the chops along with the marinade;saute till the oil starts to separate.
  4. Add water and salt.
  5. Cover with a tight fitted lid and let cook on simmer till the oil floats on top and the chops are cooked through and tender.
  6. Add garam masala powder and stir through.
  7. Serve hot with rice.

I simply love this dish as it tastes amazing with anything and everything. He makes the most amazing mutton curries, especially chops. Tried your Recipe for Mutton Chops Curry. Only instead of boiling the chops separately i. Find this Pin and more on Curry by CurryTrail.

So that’s going to wrap it up with this special food ghost chilli mutton chop curry recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!