Masala mutton gola kabab
Masala mutton gola kabab

Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, masala mutton gola kabab. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Shahi Gola Kabab Masala in Urdu is an easy and traditional cooking recipe to prepare at home. It provides you an awesome taste of Barbeque. Add chopped black pepper, chopped green chilies and lemon juice roast it lightly and simmer it.

Masala mutton gola kabab is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Masala mutton gola kabab is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook masala mutton gola kabab using 12 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Masala mutton gola kabab:
  1. Take 400 grams mutton
  2. Prepare 2 onions
  3. Prepare 1 teaspoon ginger paste
  4. Prepare 1 teaspoon garlic paste
  5. Make ready 1 teaspoon chilli powder
  6. Get 1 teaspoon jeera powder
  7. Prepare 1 teaspoon black pepper
  8. Prepare 1 teaspoon garam masala
  9. Prepare 2 green chillies
  10. Make ready 3 pieces Coriander
  11. Get 1/2 cup oil
  12. Prepare as required Water

This super tasty Gola Kabab dish is easy to make by anyone. Agar apko meri gola kabab recipe pasand ari hai tou video ko like karkay mujhe bataye or share karain apnay dosto kay sath or isi tarha gola kabab recipe ki tarha agar ap chatay hain kay mai koi recipe apkay liye lay kar ao tou apnay comments say agha karain. How to Make Mutton Seekh Kabab. Grind mutton coarsely; add egg, cumin powder, red chilli powder, paprika, white pepper, salt and oil.

Instructions to make Masala mutton gola kabab:
  1. To begin making the Gola kabab recipe,heat a pan with oil. Add chopped onions to it. Saute for a while until they turn soft and pink in colour
  2. Once it's done,add ginger and garlic paste and saute about 20 secs
  3. Chop the mutton into small pieces and add to it along with remaining spices
  4. Cook until all water is dried.cool it and grind it to a smooth dough without adding water
  5. Wet your hands with water and make small balls of ping pong size and set aside
  6. Add oil to a wok and shallow fry them until golden brown. Once they turn brown,take them out on a kitchen towel to soak the extra oil and put it aside
  7. Now for the masala..heat oil fry onions till light brown
  8. Add ginger garlic paste,chilli powder and salt
  9. Fry well add half cup water..now put it aside
  10. Cut potato and mix it with saffron colour..and fry it
  11. Now..add Gola kabab and fried potato. Cook on low flame for 5 mins
  12. Cover it and leave it on dum. Lastly add chopped coriander and green chilies… It's ready to serve and enjoy

Sprinkle some chaat masala (optional) & serve it hot on a bed of brown roasted onions & tomato, along with tomato sauce or any chutney of your choice. Gola Kabab is a famous appetizer recipe of Pakistan. Made with minced mutton and basic spices, this snack recipe is best served with green chutney and onion slices. This easy snack recipe can be served on occasions like kitty parties, game nights and picnic too. Galouti kabab masala -A very flavourful spice blend for making Galouti kababs (cutlets).

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