Goan Mutton Curry
Goan Mutton Curry

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, goan mutton curry. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Goan Mutton Curry is the extremely unique meat recipe, made with fresh goat meat that consists the flavor of coconut milk, curd and rich spices. It is one of the most tastiest dish of Goan delicacies. It gives good flavour & tatse.

Goan Mutton Curry is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Goan Mutton Curry is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook goan mutton curry using 19 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Goan Mutton Curry:
  1. Prepare blander ingredient
  2. Prepare 2 onion
  3. Make ready 1 stick lemon grass
  4. Make ready 2 ginger
  5. Prepare 1 tsp coriander powder
  6. Take 1 tsp cumin powder
  7. Take add in ingredients
  8. Get 2 potato (cube)
  9. Prepare 20 grams raisin
  10. Get 2 tbsp almon flake
  11. Make ready 50 ml coconut milk
  12. Get 1 bunch pandan leaf
  13. Prepare 1 bunch coriander
  14. Make ready 50 grams meat curry powder
  15. Prepare 30 grams curry leaf
  16. Prepare 2 tomatoes (cut)
  17. Prepare marinated
  18. Prepare 500 grams mutton meat cut cube
  19. Make ready 1 cup yogurt

Ingredients for Goan Mutton Curry Recipe. The Goan Mutton Curry is a very popular dish from the Goan cuisine. Take a small bowl and mix turmeric powder in the yogurt to make a cream. Goan spicy mutton curry is one of the popular authentic, traditional mutton dish of Goa made with fresh goat meat that consists the flavor of coconut milk, curd and rich spices.

Instructions to make Goan Mutton Curry:
  1. wash the lamb & marinated wth yogurt bake on oven under low heat until the lamb tander
  2. heat up the pot cook the bland ingredients until fragrant.. then add in the lamb slow down the fire.. add in bit by a bit water.. control the amount to adjust the thickness the u like..
  3. last stap is add in the rest of the ingredients.. cover it waulit until the Potato is fully cook then seasoning.. serve… garnish wth chop spring onions.. or chop cilantro..

Mutton curry is a mouth-watering dish that goes well with anything including rice, roti, chapati, nan, bread, appam and pathiri. Here is how to make Mutton curry in the traditional Goan style. Learn how to cook delicious goat meat curry. It makes for a lovely Next, add the goat/mutton pieces to the masala, season with salt to taste and stir to fully coat the goat/mutton pieces with the masala. Mutton curry (also referred to as kosha mangsho, lamb curry, or goat curry, Indonesian: kari kambing or gulai kambing) is an Indian curry dish that is prepared from Goat Meat.

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