Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, mutton kabab. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Mutton kabab recipe - These keema kababs are delicious, soft and flavorful with mild aroma of fresh herb and spices. Mutton Seekh Kabab Recipe is so easy to make on a tawa or griddle with a few basic pantry staples. These mutton keema kababs are terrific party appetizers, picnic food & backyard barbecue party food.
Mutton kabab is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Mutton kabab is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook mutton kabab using 17 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Mutton kabab:
- Prepare 1/2 kg mutton mince(fatless)
- Make ready 2-3 tbsp roasted gram flour
- Get 1 medium sized fry onion
- Prepare 4-5 green chillies
- Prepare 1 tbsp ghee
- Prepare 1 tsp chilli flakes
- Prepare 1/2 tsp cumin powder
- Prepare 1 tsp coriander powder
- Take 1/4 tsp turmeric powder
- Get 1/2 tsp red chilli powder
- Get 1/4 tsp garam masala powder
- Prepare 2 tbsp coriander leaves
- Take 1 bunch mint leaves
- Get 1 tsp ginger garlic paste
- Prepare 2 medium size onion finely chopped
- Get As per taste Salt
- Make ready As required Oil for shallow fry
Grind mutton coarsely; add egg, cumin powder, red chilli powder, paprika, white pepper, salt and oil. Download Mutton kabab stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Mutton Kabab Recipe - Mutton Keema Kebab Recipe by Mubashir Saddique - Village Food Secrets. We really enjoyed this Mutton Kofta Kabab with a side of Hummus.
Instructions to make Mutton kabab:
- Take mutton mince in a mixer jar add ginger garlic paste,fry onion, roasted gram flour 3green chillies, cumin powder, turmeric powder,red chilli powder, garam masala powder, coriander leaves and some mint leaves.add ghee and salt then grind it all together without adding water.
- Now transfer this mixture into a mixing bowl.then add chilli flakes,and finely chopped onion and chopped 2 green chillies.then add few chopped mint leaves.mix all the ingredients well.
- Now take a small amount from the mixture make lemon size ball and then lightly flat between your palm to gives the shape of kabab.prepare all kababs like this.
- Take a non-stick pan add 2 tbsp oil heat it then add few kababs in the pan turn the flame medium.cover the lid and cooked for 3-4 minutes then flip the kabab and do the same process.fry both side and then serve with chilli garlic chutney.
I'm sure the flavour of this soft and juicy kofta kabab will get you hooked! Here is the recipe… Kabab Recipe Explore delicious variety of kabab recipes with chicken, mutton and beef. African Mutton Kabab, Mix Vegetable and Beef Boulance - The cuisine of Africa reflects indigenous traditions, as well as influences from Arabs, Europeans, and Asians. A Mughlai delicacy with mutton chops.
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