Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, jay’s great ginger cookies. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Jay’s Great Ginger Cookies is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Jay’s Great Ginger Cookies is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have jay’s great ginger cookies using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Jay’s Great Ginger Cookies:
- Get 2 1/4 cups all-purpose flour
- Make ready 2 teaspoons ground ginger
- Get 1 teaspoon baking soda
- Take 3/4 teaspoon ground cinnamon
- Take 1/2 teaspoon ground cloves
- Make ready 1/4 teaspoon salt
- Get 3/4 cup Crisco shortening
- Get 1 cup brown sugar
- Make ready 1 egg (room temperature)
- Make ready 1 tablespoon orange juice
- Make ready 1/4 cup molasses
- Get 2 tablespoons granulated sugar
Instructions to make Jay’s Great Ginger Cookies:
- Preheat oven to 350 degrees F (175 degrees C). Sift together the flour, ginger, baking soda, cinnamon, cloves, and salt. Set aside.
- In a large bowl, cream together the Crisco and 1 cup brown sugar until light and fluffy. Beat in the egg, then stir in the orange juice and molasses. Gradually stir the sifted ingredients into the molasses mixture. Shape dough into walnut sized balls, and roll them in the remaining 2 tablespoons of sugar.
- Place the cookies 2 inches apart onto an ungreased cookie sheet, and flatten slightly. - Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely. Store in an airtight container.
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