Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, mutton tandoori chops. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
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Mutton Tandoori Chops is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Mutton Tandoori Chops is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook mutton tandoori chops using 13 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Mutton Tandoori Chops:
- Take 6 Mutton chops pieces
- Make ready 2 tbsp Ginger garlic paste
- Prepare 5 Green chillies (grinded)
- Get 1 tsp Black pepper powder
- Take 2 tsp Red chilli powder
- Get 1/2 cup water
- Get To taste Salt
- Get 1 tsp jeera (cumin)powder
- Take 1 tbsp Lemon juice
- Make ready 1/2 tsp Dhaniya (coriander)powder
- Get 2 tbsp gram flour
- Take pinch Red food colour
- Prepare 4 tbsp cooking oil
Chettinad Mutton kuzhambu (Karaikudi mutton curry). A wide variety of mutton chops options are available to you, such as feature, certification, and material. Download Tandoori mutton stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Tamilnadu North Arcot style mutton chops dry masala recipe.
Instructions to make Mutton Tandoori Chops:
- Add mutton chops,ginger garlic paste,black pepper powder,grinded green chillies,red chilli powder,salt and water in a pressure cook and cook till 1 whistle. (The chops should not be very soft).
- Once the whistle goes off open the lid of pressure cooker and cook the chops on medium flame untill the water evaporates.
- Than let it cool down and then add than mix the cooked mutton chops - with 1 tbpn of zeera powder, - 1/2 tbspn of dhaniya powder - 1tbspn Lemon juice, - 2tbspn gram flour,red food colour and marinate for at least 1 hr.
- Heat the oil in a pan and shallow fry the mutton chops.
The chops turn out really tender, juicy and fall of the bone. There is no dish called Mutton Tandoori. There is the Tandoori Raan which is the whole leg of lamb cooked in the tandoor. Then there are various kebabs that are made from different parts of the lamb. There is currently no wiki page for the tag mutton chops.
So that is going to wrap it up with this special food mutton tandoori chops recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
