Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, bhona gosht (mutton). It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Bhona gosht (Mutton) is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are fine and they look fantastic. Bhona gosht (Mutton) is something which I’ve loved my entire life.
As with most curries, bhuna gosht can be made one or two days ahead of time. In fact, as the flavours develop, your bhuna gosht will get even better. If you are cooking for a small or large group, I highly recommend making this bhuna gosht in advance.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook bhona gosht (mutton) using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Bhona gosht (Mutton):
- Take 1 , kg mutton
- Get 3 , piyaz
- Make ready 4 , tamater
- Prepare 6 , hari mich
- Make ready 1 , tbsp sabit sookha dhaniya
- Make ready 1 ,tbsp mix sabit garam masala
- Get 1 , tsp achar gosh madala
- Prepare 1/2 ,cup oil
- Make ready 1/2 , tbsp namak
The mutton has to be boneless to make a bhuna gosht recipe. There can be normal mutton too to make it and is entirely optional but it takes a while to get tenderized with bones. Therefore, having lamb that is soft, fresh and boneless is the key to having a perfect recipe. Bhuna Gosht or Mutton Roast is a tasty Mutton recipe served along with roti or phulka.
Steps to make Bhona gosht (Mutton):
- .sab cheezain gosht main dal ke pani nahi dalain,halki aanch par pakny dain,
- Oil bhi gosht main masalon ke sath hi dal dain
- Jab gosht gal jaye to achi tarah bhon ke 4,5,green chilli cut lag ke and thora zeera gosht main dal ke gosht achi tarah bhon lain.
- Bhonain ke bad 5,10 mint halki aanch pe gosht ko dam de ke hara dhaniya dal dain.bhona gosht ready hai
- SERVE…Salad nahi hai to bhona gosht roti ke sath tandoor ki ho ya ghar ki mazay eye ga ๐
It is cooked with fried onions and tomato paste plus various aromatic s. Place the lamb chops into the mixture in the skillet and increase heat to medium-low. Sprinkle the water over the mixture. When cooked with love tastes absolutely delicious. Take your time to saute the ingredients else it will taste uncooked.
So that’s going to wrap this up with this special food bhona gosht (mutton) recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!