Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, mutton paey. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Mutton paey is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Mutton paey is something that I have loved my whole life.
As salamu alikum Today we made mutton paey this is terdional dish and mostly use in breakfast this is very simple and easy recipe of mutton paey and to the p. Mutton Paya recipe in Urdu- Mutton Paya recipe in Urdu is basically stew made when goat legs or paye are cooked in water with spices on very low flame for overnight. The juice from legs is extracted from the legs and stew kind of curry is prepared which is very tasty as well as healthy.
To begin with this recipe, we must prepare a few ingredients. You can cook mutton paey using 14 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Mutton paey:
- Get 1/2 cup Ghee
- Make ready Piyaz 2 grind
- Take Lehasn 1, 1/2 tbs
- Make ready 1 tbs Adrak
- Get 6 Mutton paya
- Take Lal mirch powder 1, 1/2 tbs
- Take 2 tsp Namak
- Get 1 tsp Haldi
- Make ready 1 cup Dahi
- Get 6-7 cup Pani
- Get 1/2 tsp Garam masala powder
- Prepare Hara dania (for garnish)
- Take Green chilli (for garnish)
- Take Lemon
Great recipe for Custard shahi tukra. #wearetogether. Is tarhan sab ko cut karin or oil main golden brown hony tak fry kain. Haem iron is absorbed more easily by the body and is found in beef, lamb, Liver, Kidney, poultry and seafood. KhanaPakana.com contains lots of trusted, authentic and KP community tested FEET (Paey) Meat recipes and cooking videos.
Instructions to make Mutton paey:
- Paye achi tarhan se saf Kar ke do lain. Aik bara patila main ghee garam karin or piyaz dal ke Halki sunhairi fry Kar lain. ab adrak lehasn paste dal ke "2-3" minutes ke ley bun lain.
- Ab Paye dal dain or achi tarhan se"1-2"minutes ke ley bun lain. Ab Lal mirch, haldi, dal ke "5" minutes ke ley phir se bun lain.
- Ab dahi dal dain or oil alagh hony take chamach chalaty rahin.
- Oil algh ho jai to "6-7" cup pani dal ke mix Karin or Halki anch pe "4-5" ghanty ke pakna rakh dain.
- "4-5" ganty bad check Karin paye ghal jai to phir garam masala powder dal ke phir"10" minutes ke ley Halki anch Kar ke dam pe rakh dain.
- "10" minutes ke bad paye ready serving bowl main dal ke uper Hara dania or Green chilli lemondhal ke Serve Karin mazy dar paye ready to eat enjoy with naan 🥰
Mutton Paye recipe by Shireen Anwar. Follow all the steps recommended by Chef to get a perfect dish. Shahi Bara Paya recipe by Gulzar Hussain. Follow all the steps recommended by Chef to get a perfect dish. لذیذ پائے Lazeez Paey (Feet) - I made this awesome Mutton feet recipe combine with few simple spices. It is quite rich and delicious with a nice look, serv.
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