Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, over night soaked fruit cake. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Speedy Christmas Cake that requires no overnight fruit soaking! An easy fruit cake that's rich with a velvety texture, super moist and full flavoured. A slice of Rum or Brandy infused fruitcake heralds the warmth of Christmas.
Over night soaked fruit cake is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Over night soaked fruit cake is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have over night soaked fruit cake using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Over night soaked fruit cake:
- Make ready 225 g plain flour
- Prepare 225 g butter
- Get 225 g dark brown sugar
- Take 4 eggs
- Make ready 2 tsp cinnamon
- Get 2 tsp mixed spice
- Take 1 kilo mixed fruit
- Prepare 750 fl orange/apple juice (brandy if wish)
For a non-alcoholic Christmas Fruit Cake, soak your fruits overnight, prior to baking in Orange Juice. Can use any dry fruits you want (dry pineapple. This easy fruit cake recipe is an easy christmas cake recipe with rum. Tip the dried fruits, ginger and rum into a bowl and leave to soak for a couple of hours or overnight, if you like.
Instructions to make Over night soaked fruit cake:
- Measure out all fruit and mixed with fluids. Leave overnight to soak up the liquid and expand the fruit.
- Preheat oven to 140 degrees
- Mix flour, sugar, spices, eggs and butter in a large mixing bowl. Mix until smooth
- Slowly add the fruit, mixing as you go.
- Transfer the cake into greased tins.
- Leave to cook for 4 hours, after look for a spongy top and a clean knife.
Best Ever Boozy Fruit Salad - The Wanderlust Kitchen. This delicious Boozy Fruit Salad combines cantaloupe, blueberries, strawberries, kiwi and pineapple all soaked in Limoncello and garnished with fresh mint. This light and fruity afternoon treat uses our new National Trust Fairtrade tea; blended exclusively for us in partnership with Clipper. If you leave the fruit to soak overnight this will impart more of the tea flavour to the fruit. Cover and leave to soak overnight.
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