Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, mutton pulao. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Mutton pulao is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Mutton pulao is something which I’ve loved my entire life. They are nice and they look fantastic.
Learn how to make a tempting and delicious Mutton pulao at home with Chef Tarika on Get Curried. Mutton Pulao is a dish fairly common in North Indian. Mutton pulao is almost same like the pulao recipe where aromatic spices are used to make rice but, meat is added to the rice to lift up Mutton Pulao Recipe, How To Make Mutton Pulao
To get started with this recipe, we have to first prepare a few ingredients. You can cook mutton pulao using 24 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Mutton pulao:
- Take half kg Mutton
- Prepare half kg Rice
- Take 1 and half litre Water
- Make ready 2 medium size onions
- Get 3 medium size tomato paste
- Get 3 tablespoon ginger paste
- Get 3 tablespoon garlic paste
- Make ready 2 tablespoon green chilli paste
- Prepare 5 tablespoon yoghurt
- Take 2 cup mutton yakhni
- Take 2 tablespoon salt
- Make ready 2 tablespoon red chilli powder
- Make ready Half teaspoon turmeric
- Take 1 tablespoon black pepper
- Get 1 tablespoon garam masala
- Prepare 1 tablespoon zeera powder
- Prepare 1 tablespoon dhaniya powder
- Make ready 1 cup Oil
- Prepare Garam masala(1 bey leaf, 2 green cardamom,1 badiyan phool,
- Make ready 1 black cardamom
- Prepare 2 cloves
- Get 2 cinnamon sticks
- Prepare 1 teaspoon sabat zeera,
- Take 1 teaspoon sabat coriander
Pulao is a staple in many Pakistani homes. In appearance and taste, it can appear simple, but those A lightly spiced mutton bone broth and carefully browned onions give this pulao a nutty color and a. Mutton Keema Pulao recipe-A rice preparation made with mutton mince which is absolutely delicious and tasty and yet so simple to make. My kids are not so very big fan of mutton.
Steps to make Mutton pulao:
- 1st step.. yakhni ready process…take a pressure cooker and add mutton half kg
- Also add in pressure cooker 1 medium size onion and 7 piece of garlic add half teaspoon black pepper and 1 tablespoon salt add 2 cups of water then cover lid and note down 10 minutes pressure after 10 minutes your mutton is tender stain yakhni in a jar and mutton ready to add in pulao masala
- 2nd step… take a pan add 1 cup oil add all sabat garam masala add onions then fry until onion is brown now onion is brown add ginger garlic green chilli paste and cook 2 minutes after this add boiled mutton as I told boiled method firstly now fry mutton 4 to 5 minutes then add tomatoes puree now cover lid for 5 minutes after this add 2 to 4 tablespoon mutton yakhni and string for 1 minute
- 3rd step… take a 5 tablespoon yoghurt add all spices mix it well then this mixture add in mutton and fry untel yoghurt water is dry
- 4rth step.. when mutton yoghurt gravy water dry completely add 1 and half litre water then wait for 1 boil after 1 boil add half kg rice and mix all rice in mutton gravy water
- 5th step…. when rice water completely dry now it's time to cover lid for 15 minutes after 15 minutes take out lid and gently mix all the rice sooo rice ready
- 6th step… dish out time for garnish onion tomato lemon green chilli mint
Download Mutton pulao stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Mutton Pulao or Mutton Yakhni Pulao is a delicious meat rice recipe with influence from Kashmiri food. The mutton is cooked with ghee, onion, ginger-garlic paste, spices and curd. Mutton Pulao is a very popular recipe. Learn how to make/prepare Mutton Pulao by following this easy recipe.
So that’s going to wrap it up for this exceptional food mutton pulao recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
